Back again. Atmosphere was great. They always have the best service. Everyone is so nice and attentive. I ordered the same dish I had last time. The steak was over salted unfortunately but the tagliatelle was perfection. And that Ceviché! They can do no wrong on that.

Great experience! I went here for my friend's birthday dinner and the food was delicious! We had calamari as an appetizer, which was very good. Can't go wrong with it. Service was good, especially for a large party. Place was cozy & I enjoyed the alpaca photos. I had the Pescado a lo Macho, which was very tasty and creamy. I enjoyed the fried white fish, clams, and calamari. I didn't find the dish spicy at all!

First time trying Peruvian food and I was not disappointed.... Santiago recommended the Arroz Con Mariscos and it was perfect.

In the area and wanted to try something new! Our server was Jhosimar was welcoming and helped us choose some pretty tasty dishes. The restaurant has a fun laid back vibe in a cozy train car-sized space. Our Aji de Gallina Croquette had a good depth of spices and it was seasoned well, not to mention a very generous portion for some Tapas. The flavors were amazing on the octopus and Lomo Saltado. The octopus was perfectly cooked and sat on an elegant yuca mash. The food was a flavorful, modern take on some Peruvian or Peruvian-inspired classics.

Finally decided to stop and give this spot a try. Had the Arroz Chaufa with the seafood mix. The food itself did not disappoint. Awesome flavors, prepared quickly, and staff was pleasant. It's def a chill vacation vibe inside...Only deducted a star because the portion was incredibly small in a really shallow container when I ordered take out & only 2 large shrimp for $29 dollars.

A group of us were visiting Montclair for a work trip and ate here on our first night. We made a reversion and were sat early but it took a little while for our order to be taken (which is the reason it's 4 stars not 5). It's an intimate space and everything we ordered to eat were both healthy portions and delicious. I had the ceviche which was the first time I had fried calamari on it as well as the grilled octopus which was smokey and tender. We recommended colleagues go there too and they said they enjoyed it.

Yep! Everything the 5 star reviews say is true. The food and the service are outstanding... fast and friendly. We started with the cerviche mixto... clearly very fresh seafood and perfectly seasoned. My wife opted for the Tagliatelle al Pesto with Churrasco... a thin slice of beef done medium rare... not always easy to do with the thinner cuts of steak. I had the Lomo Saltado... which had cubed chunks of rib eye steak also done medium rate... with potatoes, tomatoes, onions and rice... the soy/sesame/oyster sauce bringing everything together so well. We'll definitely be back. Oh, and it's a BYO... but they'll make up drinks if you bring the booze. Great place! Try it!